Ingredients

• 1 oz London Dry
• 2 oz Lychee Purée
• ¼ oz Rich Simple Syrup
• ¼ oz Lime Juice
• Soda Water

Preparation

Lychee Purée

1. Add one can of lychees into a blender.

2. Blend for one minute.

3. Strain through a coffee filter or cheesecloth.

1. In a cocktail shaker filled with ice, add MXXN London Dry, lychee purée, simple syrup and lime juice. Shake well.

2. Strain into a chilled martini or cocktail glass.

3. Top with soda water and garnish with a lychee.